LIBRECO Food Service is one of Europe's leading specialists in beef by-products with a unique specialization in the cutting of beef and veal heads.

With a volume of over 40,000 beef heads per week, Libreco Food Service is the leading company in Europe for this special area of ​​meat production.

Beef cheeks for top European gastronomy, high-quality sections for sausage and convenience products as well as a wide range of premium products for pet food are produced in the meat plant, which was newly built in 2017. Food-grade beef by-products complete the offer.

Fast and gentle production according to the IFS standard in combination with the latest generation of freezer options guarantee that the highest standards are met.

By offering constant quality and quantity, LIBRECO Food Service is a reliable partner for customers at home and abroad.

In its own frozen warehouse with 9,000 storage spaces, Libreco offers its partners various services in the areas of packaging, freezing and frozen food storage.